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Caramelized Onion Naan with Blueberries and Cheese

Naan originates from West, Central and Southeast Asia, the Indian subcontinent and the Caribbean. This embellished flatbread is a perfect summer go-to as a light meal or party appetizer. Because they are flat and slightly fluffy, naan naturally make for...

Serves 2
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Cheesy Oven Fries

C'mon. This could be the simplest recipe on the planet. Or at least in your recipe box. We think these are awesome served with Popeye Burgers! Or try dipping them in creamy, plain Greek style yogurt.

Serves 4
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Cheesy Vegetarian Chili Dip

Cheesy chili? Yes. Meatless too? Yes. Take the best of both and throw it together in under 30 minutes in your favorite cast iron skillet? Heck yes. This tasty dish is a crowd-pleaser for fall football weekends and makes a quick weeknight dinner served...

Serves 6
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Chinese Six-Spice Blend

You can often find prepared five-spice blend but making your own is really easy. We like this version with the addition of coriander seed, so it’s technically 6-spice blend! You will find the recipe useful in making the Pumpkin Seeds with Maple...

Makes approx 1/4 cup
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Chocolate Adzuki Bean Cake

Cake made from beans … say what? Yep, this deceptively delicious dessert is naturally gluten free (there’s no flour used in this recipe) and can be made with any mild-flavored, darker colored bean. Super chocolaty, dense and moist, it’s...

Makes 8-10 Servings
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Citrus Chillers Frozen Pops

Citrus fruits make for a classic summer cooler. For grown-up pops, reduce water by 1/4 cup and add 2 tablespoons each tequila and Grand Marnier to Step 2.

Makes 6
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Citrus Kiwi Salad with Mint

Bite into bowl of sunshine!

Serves 4
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Colcannon

Colcannon is a traditional dish to include with any Irish-inspired meal. Mellow the scent of boiling cabbage by simply peeling a small onion and adding it to the boiling water with the cabbage. The onion sweetens the scent of the wilting greens and...

Serves 4 - 6
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Collard Green Tamales with Roasted Veggies

Don’t let the long recipe scare you off. Yes, we know, tamales take a little work. But they’re really pretty simple and definitely worth the effort. Using collard leaves adds extra flavor and nutrition, unlike the traditional cornhusks (which,...

Makes 12 tamales
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Cranberry Ginger Sauce

Meet cranberry sauce's zingy and zesty cousin, Ginger. Zippety doo daa. Loaded with antioxidants, flavor and color, fresh cranberries are a healthy addition to any meal. This recipe is so easy to make, you'll wonder what took you so long to...

Serves 12
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