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Better than homemade!  

We pride ourselves on creating some of the tastiest, made-from-scratch bakery around. We use all natural ingredients like local eggs and butter,  and we make it organic whenever we can. Plus we have a full selection of gluten-free, wheat-free and dairy-free items so everyone can join in the fun!

Our creative & skilled decorators use only all natural, plant-based colors, and your special order is welcome. Let us create a spectacular cake for your next celebration! We also offer wheat/gluten free, dairy free and vegan treats. Click here to download our custom cake menu.


Click here for nutritional info on Outpost's Own Bakery Products. 

Larsen's Bakery

Miles to Market - 31

For almost four decades, the family-run bakery known as Larsen’s has been turning out delicious, flaky Danish Kringle in Racine, Wis. The bakery’s reputation is solid gold, and we are certainly not alone when we say “we love Larsen’s.”

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Angelic Bakehouse

Miles to Market - 9

Jenny and James Marino got into the baking business kind of by accident. They’d always loved fresh and natural food. They weren’t looking to buy a bakery, but they did.

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Jon's Great Harvest Bread Co.

Miles to Market - 10

It all began back in the 1970s, just like Outpost. Pete and Laura Wakeman were just a couple of college kids who baked whole grain bread from scratch and sold it to help pay their tuition at Cornell University.

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