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Fiesta Chicken Fajitas
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A quick and delicious recipe when you have a taste for fajitas!  
serves 4 - 6

Ingredients

4 boneless skinless chicken breasts, cut into strips
1/4 cup lime juice
2 garlic cloves, minced
1 teaspoon chili powder
1/2 teaspoon cumin
2 tablespoons oil
1 large onion, cut into thin wedges
1/2 cup red pepper strips
1/2 cup yellow pepper strips
1/2 cup green pepper strips
1/4 cup salsa
8 small whole grain tortillas
1 cup cheddar cheese, shredded

 

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Fiesta Chicken Fajitas
  • I'm a dairy free recipe!
  • I'm a gluten-free recipe!
  • I'm a heart healthy recipe!
  • I'm a low sodium recipe!
  • I'm a vegan recipe!
  • I'm a vegetarian recipe!

Directions

1. Marinate chicken in lime juice, garlic, and seasonings for 30 minutes.
2. Heat oil in skillet to medium-high heat. Add chicken and cook 2 to 3 minutes or until chicken loses pink color.
3. Add onion and peppers, continue cooking 3 minutes or until chicken is tender.
4. Stir in salsa. Spoon onto tortillas. Top with cheese. Enjoy!

Per serving: 647 calories, 23g fat, 10g sat fat, 36g carbohydrates, 68g protein, 670mg sodium, 5g fiber

 

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