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Salmon with Asian Dry Rub

This rub has a subtle sweet, spicy flavor that is a nice complement to the salmon. Delicious served over sautéed greens.

Serves 2
  • I'm a dairy free recipe!
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Salsa Mac with Colby Jack

Fancy pants mac 'n cheese. Serve with a salad, fruit and a glass of milk for a very satisfying lunch or light dinner. Packed with calcium, too!

Serves 6
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Seared Ahi Tuna

Ginger, soy and garlic come together to make a delicious, craving-satisfying marinade for ahi tuna steaks.  

Serves 2
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Sesame Crusted Salmon with Lime Ginger Butter

It's a casual Friday dinner of fish 'n chips n' seeds, American style. The secret ingredient in this recipe - potato chips!

Serves 4
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Shrimp & Corn Cakes

These little cakes are delicate and sweet – an excellent celebration of summer. Don’t skip refrigerating them before cooking, you need them to set up so they ‘fry’ up crisp. Try them served with chopped avocado and sour cream...

Serves 4
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Sicilian Baked Fusilli

Mama Mia! All of Outpost's homemade sausages contain only top quality natural and organic ingredients and stuffed into natural casings. Make this vegetarian by switching out the sausage and switching in Field Roast brand vegan links.

Serves 6
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Sicilian Country Lasagna

We took a classic recipe and lightened it up with bison and chicken. The minced mushrooms also mimic the taste and texture of meat.

Serves 12
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Simple Salmon with Mustard Crust

We're pretty big on omega-3's, especially when they're delivered in a package as tasty as the wild Alaskan salmon from Outpost. To make this recipe you'll need just four ingredients: enough salmon for you and your dining pals...

serves 1-6
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Skillet Lasagne

Serves 6
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Skillet Spinach Enchiladas

Make this your own recipe by adding chicken or additional vegetables.  

Serves 4
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