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Creamy Chicken and Wild Rice Soup

This hearty, nutritious soup is one of our favorites. Not only is wild rice delicious, in its own nutty, rich way, it has two times the amount of protein as other varieties and is packed with more vitamins and nutrients. So, serve your friends and family...

Serves 6-8
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Crock Pot Fish Stew

Excellent served with a green salad and whole grain rolls.  

Serves 6
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Crock Pot Hungarian Beef Goulash

Serves 6
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Crock Pot White Bean Chicken Chili

A great way to save time and know that your dinner will be ready when you get home after a long day. Leftovers are great served over brown rice.  

Serves 6 to 8
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Curried Lentil Soup

There's a lot of soup here. Great to divide up and freeze for when you don't have the time to cook dinner. This tasty, easy to make soup involves very little chopping or prep time. The recipe produces a thick, savory soup with a stew like consistency....

Makes 3 quarts
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Guinness Beef Stew

Thanks to Luke from Lionheart Spices for sharing this great St. Patty’s Day recipe with us. Serve this hearty stew with crusty bread and good friends.  

Serves 8
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Hoppin' John Black-eyed Peas

Black-eyed peas are easy to cook, as they don’t require soaking! As with any bean, rinse and remove any damaged beans, dirt or stones.  

Serves 15
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Irish Stout Beef Stew

Graze editor Malcolm McDowell Woods shares an old family recipe: a thick, hearty Irish stew helped along by a cup of stout. His mother’s tip: each time you add an ingredient, turn the heat to medium high for 10 minutes and then reduce to low...

Serves 10
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Italian Vegetable Soup

This light, warming soup is bright with vegetable flavors and easily evolves into an entrée - just add cooked beans and pasta.

6-8
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Mama's Veggie Chili

Textured vegetable protein (TVP) shines in this classic recipe Outpost shoppers have long loved! 

Serves 12
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