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Resources >>

Desserts

All-American Cherry Pie

Poor George Washington. Always catching flack for cutting down the cherry tree. He was probably after fruit to make this pie! No skimping on whipped cream for this beauty queen.

Makes 1 pie
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Apple Crumble Bars

An Apple Crumble Bar a day keeps . . . well, never mind the aphorism, these are an Outpost favorite come apple season. Moist, apple-y, the perfect snack - why they're just begging to be made in your kitchen.

Makes 24 bars
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Baked Apples

Serves 4
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Blueberry Torte

A delicious summer dessert. To make it simple, you can always used canned pie filling for the topping.  

Serves 12
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Chipotle Flourless Chocolate Cake

If you can't get chipotle chili powder, ancho chili powder will work fine as well. As the ingredients in this are few, their flavors are of the utmost importance – so splurge a bit on a high quality chocolate.  

Serves 12
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Cinnamon Apple Cake

From our fall, 2011, issue of Graze. There are at least as many delicious apple dessert recipes as there are varieties of apples. While we adore pies and crisps, sometimes an old fashioned cake hits the spot. This recipe is pretty simple and will make...

serves 6-8
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Citrus Chillers Frozen Pops

Citrus fruits make for a classic summer cooler. For grown-up pops, reduce water by 1/4 cup and add 2 tablespoons each tequila and Grand Marnier to Step 2.

Makes 6
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Date Bars

A classic on any holiday cookie platter, these are easy to make and are a nice foil to the traditional white flour cookies.  

Serves 12
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Dulce De Leche

Best ice cream topping ever, phenomenal on crepes and even better drizzled over brownies! This coconut milk caramel makes a great gift (if even for yourself!)

makes 2 1/2 cups
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Filo Pear and Honey Tarts

  Filo sheets are available frozen and are pretty delicate. Be sure to cover up sheets with a damp towel or plastic wrap while your’e working on the other ingredients. This tart can be adapted further to use apples, dried apricots, figs...

serves 4
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