Better than homemade!
We pride ourselves on creating some of the tastiest, made-from-scratch bakery around. We use all natural ingredients like local eggs and butter, and we make it organic whenever we can. Plus we have a full selection of gluten-free, wheat-free and dairy-free items so everyone can join in the fun!
Our creative & skilled decorators use only all natural, plant-based colors, and your special order is welcome. Let us create a spectacular cake for your next celebration! We also offer wheat/gluten free, dairy free and vegan treats. Click here to download our custom cake menu.
Local Farmers and Vendors we Love
Click a vendor profile below to learn more about the folks we trust.
Jon's Great Harvest Bread Co.Miles to Market - 10
It all began back in the 1970s, just like Outpost. Pete and Laura Wakeman were just a couple of college kids who baked whole grain bread from scratch and sold it to help pay their tuition at Cornell University.Go to Complete Vendor Profile
Clasen's European BakeryMiles to Market - 92
In a little community, not far from Wisconsin’s state capitol, a bakery continues to make bread the old fashioned way, with reverence and tradition.Go to Complete Vendor Profile
Larsen's BakeryMiles to Market - 31
For almost four decades, the family-run bakery known as Larsen’s has been turning out delicious, flaky Danish Kringle in Racine, Wis. The bakery’s reputation is solid gold, and we are certainly not alone when we say “we love Larsen’s.”Go to Complete Vendor Profile