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Our Partners in Quality - Meat & Seafood

whatIsRegional whatIsRegional

From Wisconsin grass-grazed beef to happy mid-western chickens, our local know-how is nothing to cluck at! If you want the freshest all natural local meat and seafood available, our departments are a convenient one-stop shop for the quality products you’re looking for. Unlike other area grocers, we keep the health of our customers, the health of the habitat and the well being of livestock in mind when choosing and selling our products. Don't forget to try the tastiest sausage in town, hand-made by Outpost's butchers!

Look for the local-regional signs in our aisles to find more local treasures just like these!

Alaskan Mariners

Miles to Market - 0

It would be pretty tough to convince someone that Alaskan salmon is local, but Outpost carries the next closest thing: a local family whose relatives fish Alaskan waters to provide our stores with the freshest sockeye salmon your likely to find in Wisconsin.

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Ferndale Market Turkeys

Miles to Market - 318

Nearly 70 years ago, Dale Peterson started raising turkeys on his farm in Cannon Falls. Minn. His wife, Fern, was an avid environmentalist and believed we all have a role to play in preserving our earth.

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Niman Ranch

Miles to Market -

Until a few decades ago, it would have been unthinkable to raise livestock in crowded factory settings. Unfortunately, this has become a common practice. In the early 1970s, as the agricultural landscape started changing, Niman Ranch’s family ranchers started raising cattle using traditional, humane husbandry methods and giving them wholesome, all-natural feeds.

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Northstar Bison

Miles to Market - 306

Lee and Mary Graese raise their bison without the use of hormones and antibiotics and ensure that they are 100% grass-fed. With more than 12 years experience raising their herd with respect for the land and the animals, they ensure that great care is taken to ensure the bison enjoy a healthy, humane, low- stress environment throughout their lifetime.

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Nueske's

Miles to Market - 159

Nowadays, the word Nueske’s means one thing: bacon. At least, that’s the way it seems around Wisconsin. Sure, the family company sells more than bacon, a lot more. But if you mention the name, a lot of people will think you’re talking about what could be Nueske’s most popular product. 

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Outpost's Own Meat Department

Miles to Market -
Outpost's Own Meat Department

What do you expect to find at a meat counter at the grocery store? Well, at Outpost, you’ll find nothing less than the freshest and highest quality meat and seafood. 

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Rushing Waters Trout

Miles to Market - 40

Rushing Waters, an 80-acre fish farm, located in Palmyra, in Jefferson County, is about an hour’s drive from Milwaukee ideally located, surrounded on three sides by Wisconsin’s Kettle Moraine State Forest. Aside from the area’s geological significance, it provides Rushing Waters with an abundance of natural spring water, creating ideal conditions for fish farming.

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Wisconsin Meadows Beef

Miles to Market - 47

Want all natural beef that’s locally raised on a 100-percent grass diet, then Wisconsin Meadows is what you’re looking for. It’s the trade name of beef produced by members of the Wisconsin Grass-fed Beef Cooperative.

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*Our Miles to Market distances are calculated to our Administrative offices downtown, which are central to our three store locations.
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